Do you know what it feels like to kill a steer with your own two hands?
Me neither, but at least now I know what it feels like to cook one. 
Click here to watch Episode Two
There are also some supplementary materials in this entry; it's a regular DVD over here. Click here for Learning with Logan - Safety Tips and What Not To Do.
Up next for Episode Three: Putting the “crude” in crudités.
0 Responses to “Episode Two - High Steaks”
Leave a Reply